These healthy blueberry banana muffins are simple to make. No mixier is required, just mix and bake, quick and easy! Super soft and moist muffin can be made with fresh or frozen blueberries and 1 ripe banana. I mixed all purpose flour and whole wheat flour for hearty flavor but you can use only use […]
Blueberry Banana Muffins – ブルーベリーバナナマフィン Read More »
German pancake, aka Dutch Baby Pancake is the easiest fluffy pancake that you will fall in love with. Just combine all the ingredients in the blender, pour and bake, that’s it! If you don’t have a cast iron, don’t worry, you can use baking pan round or square. Just make sure heat up the pan
Dutch Baby Pancake(German Pancake) – ダッチベイビーパンケーキ Read More »
Turkish Poached Egg,Çılbır is one of my favorite way to eat poached egg. It’s perfect for breakfast, lunch or any time! Layer perfectly poached eggs over a bed of creamy rich garlic yogurt, finishing with a warm drizzle of Aleppo butter sauce. Sprinkle with your choice of herb. Serve with your favorite rustic bread. It’s
Turkish Poached Eggs (Çılbır) – トルコのポーチドエッグ、チュルブル Read More »
Breakfast Quesadilla is super quick and easy one pan dish. I make own tortilla but of course you can use store bought as well. You can stuff anything you want , like ham, breakfast sausage and vegetable. I normally make big batch of small cubed home fries with breakfast sausage, onion and peppers. I make
Breakfast Quesadilla – 朝食ケサディーヤ Read More »
This is asian version of breakfast quesadillas using rice paper. Little bit chewy texture is amazing! You can eat it as breakfast but it could be quick snack any time of your day. To make it more like Asian flavor, I like to use seaweed(Aonori in Japanese) in my egg and add a lot of
Asian Quesadilla – アジア風ケサディーヤ Read More »
Muffins are perfect grab and go breakfast for busy morning and perfect afternoon snack. Lemon Blueberry Muffins is one of my favorite muffins. These muffins are full of fresh blueberry flavor with hint of refreshing lemon. Not too sweet compare to store bought. They are so soft and moist inside and crunchy sweet crumbles on
Lemon Blueberry Muffins – レモンブルーベリーマフィン Read More »
This homemade biscuits are so easy, you need only 2 ingredients if you are using self-rising flour. I normally don’t have self-rising flour so I use all-purpose flour, baking powder and salt instead. But it’s still just 4 ingredients! No fancy biscuits cutter is required if you don’t mind square shape. So one more step
2-Ingredient Biscuits Recipe- 超簡単ファーストフード風ビスケット Read More »
Homemade Tortillas are so quick and easy! This soft, chewy tortillas taste much better than store bought! Once you try, you won’t buy it again from store. This recipe makes eight 8 inches(20cm) tortillas. It’s perfect size to make breakfast burrito and enchilada. You can make smaller size for Taco, bigger size for regular burrito.
Easy Flour Tortilla – 簡単トルティーヤ Read More »
Menemen is Turkish cheesy scrambled egg with tomatoes. This is one of my favorite breakfast! Sautéing pepper in a butter, cooking down tomato, melting a lots of cheese and cream up the egg. It’s really quick and simple dish but really flavorful. I peel the tomato skin off for smooth texture but if you don’t
Menemen (Turkish Scrambled Egg) – メネメン（トルコのスクランブルエッグ) Read More »
